Wedding & Large Events

*All menus are samples. We work with each client to prepare a bespoke menu curated to their preferences.

For private event menus click here.

 

ADD-ONS

additional info

  • We cover fire, food & cooking equiP. - YOU COVER LOCATION, SERVERS, DRINKS

  • HOLIDAYS 15% SURCHARGE

  • PRICE INCLUDES TWO CHEFS TO 25PPl, add’l chef for every 25 PPL THEREAFTER

  • 35% DEPOSIT AT TIME OF BOOKING - FULL PAYMENT REQ 1 MONTH PRIOR TO EVENT

  • TRAVEL FEE FOR LOCATIONS ≥ 45 MINUTE DRIVE FROM NEW ORLEANS FAIRGROUNDS

  • LOCAL LOCATION SCOUT/PREP: $150 (DISTANCE + MILEAGE)

  • EXTRAS (CAN RECOMMEND VENDORS): STYLING, PHOTOGRAPHER, COCKTAILS, WAITSTAFF